Biting Big Apple is a fun and satisfying experience. There are many places in the city that can make your taste buds too fast. But if you are like me, New York City always calls my name and persuades me to visit again and again. This famous place, famous for its dreams, is also known for its culinary experience. This is what I like to eat in New York. Whether it's going to Manhattan's hot dog in a show in Manhattan, finding a hidden Tai restaurant in Chinatown, or even playing a chic dinner club like Jekyll and Hyde in the city, it's no secret, the sky is delicious. The limit.
1. Gorilla Cheese New York:
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I like a good trend, I also like a good grilled cheese sandwich. There is a place in our hometown. This menu is centered on this historical favorite way, so I want to check out the NYC version. Gorilla Cheese New York is one of the city's most famous food trucks for good reason. The sensory overload menu is filled with aromatic cheeses, fresh bread varieties and toppings, so you can choose the sammie you want. I ordered the special features of the day, the Brooklyn Special Show, which is the perfect combination of Asiatic, prosciutto de parma and elaborate interior Panini. This is the best baked cheese I think I have ever eaten. Then I used my Mac and cheese bites to hold it. They both gave a thumbs up. This meal is a "roader", this is a good thing, I have a few blocks to reach my next location, so I can go to the top and meet the calories.
2. Jekyl & Hyde Club:
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Ok, the Jekyl & Hyde club is not for those who are timid. Located at 91st Avenue, their slogan is anything that can happen in their restaurant club, which is true. Be prepared to be afraid of death or entertainment, no matter what you want to call! I was tit for tat, not sure my thoughts were just on the menu. Its dark, low-light atmosphere reminds me of the "shadow" of the old TV series in Halloween and the 60s. The creepy actor/sportsman interacted with us, and we created a unique "the next atmosphere is going to happen. But I am very happy with the delicious and spooky menu. Create your own monster burger, Frankenstein's favorite and Mummy left my mind and wanted to know the ingredients and cooking methods in the kitchen. For the sake of heaven, the burgers are full of cheese! We used Cannnibals' sausages to order pizza, spicy Italian Sausages and meatballs. They have a huge, huge drink menu that won't scare your pants! I recommend making an appointment, especially if you are taking a group that includes your "mummy".
3. Garret East Dinnertable:
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Wow, nothing is better than finding your food. This small and notorious joint is hidden, so only those who know know this little gem. Fortunately, we did it. Our colleagues know that someone knows that someone has made a reservation for us. It can only accommodate 20 guests and must be booked. It reminds me of Carrie and her boyfriend from Sex and the City, who like to play the latest hot spots. Dinnertable's Mexican cuisine is delicious and ready for minutes in New York, which is good news when you are starving in the city for a long day. The seafood is very special, just that we are behind an unmarked, closed door, which makes the experience cool.
Freeman:
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This delicious little food is far from the alleys of Bowery and has been offering spectacular food since 2004. Well, just thinking about eating in the alley may not be your alley, but think about it again. The Freeman restaurant is rustic in style and inspired by old world American traditions, so each dish incorporates a bit of American history. I was attracted to the Whole Grilled Edenbrook Trout, Beluga Lentils and even their popular half-roasted chicken. My favorite is Pan Roasted Tile Fish, crispy potatoes, black lentils, saffron aïoli, my onion vinegar shared with my sister. Once you finally grab a table, you don't want to leave. The sensory experience is different, the service is tip, first class. Freeman's accepts reservations... one month in advance... For groups over 13 years old, you must book one year in advance. That is the plan! They say that part of the restaurant is either step-by-step, but if you decide to rise on the spot, you may find yourself waiting and waiting in the bar, then suddenly eating there.
Bohemian:
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Unique, stylish and intimate is how I describe Bohemian, Japanese restaurants and bars. This hidden gem is coincidentally behind the Manhattan Noho Meat Shop. The most important thing of the day is that you have to know that someone is entering. I don't even believe we can score because it is so unique and mysterious. I immediately fell because of the low sofa, artistic atmosphere and Asian atmosphere. This historic building was once the home of the infamous artist Andy Warhol and the popular graffiti artist Jean-Michel Basquiat of the 1980s. As a person who appreciates art, the creativity and history of this building is overwhelming and a bit humble. Change food now. Prepare your chopsticks and appetite, as everything on the menu is as special as the surroundings. I ordered a bucket of oysters and enough Saki for the sailors. Andy Warhol will approve.
6. Tehuitzingo:
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Que Pasa! Ok, I will never say it, but I can definitely recommend it! This unique taste can be hidden behind the wine cellar [a small grocery store in the Spanish-speaking community] until midnight, so you can spend $3.00 on the most memorable tacos in your life! This secret is located in Tehuitzingo Deli and Grocery in the Hell's Kitchen, making your experience even more memorable. Believe me, you won't go hungry and stay away from it. These parts are authentic and family size and delicious. Note that there is no form. that's right. You get a stool to get up or back. All you need is your appetite and feeling for Mexican adventure. You can also take a can of salsa or other groceries to take home to eat snacks later.
Orignal From: Secrets of the 6 most interesting dining venues in New York City
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