Delicious crab recipes you can enjoy on the go

You don't have to enjoy crabs and other seafood during the big meal - they can be enjoyed as a snack or even anytime, anywhere. If you are craving seafood, especially crab meat, then you are in the right place! Read more about 3 simple and fulfilling crab recipes!

Hot and creamy crab dip

what do you need:

• 1/2 kg giant crab, shelled
• 1 clove of garlic, chopped
• 1 cup of pepper pepper cheese growing
• 1 cup of ground cheddar cheese
• 1 cup of cream cheese, softened
• 1/4 cup of diced green onion
• 1/4 cup mayonnaise
• 1/4 cup sour cream
• 1 1/2 tablespoon lemon juice
• 1 tablespoon hot sauce
• 1 tbsp Worcestershire sauce
• 1/2 teaspoon of Jewish salt
• 1/2 teaspoon black pepper

Using a hand blender, put the cream cheese, mayonnaise and sour cream together in a bowl. Add garlic, cheese, onions, lemon juice, hot sauce, Worcestershire sauce, salt and pepper to the bowl and stir until all ingredients are well mixed. Folded in the crab. The mixture was transferred to a baking pan and cooked in a preheated oven [325 °F] until bubbling and golden brown for about 20 to 25 minutes. Pair with fresh vegetable slices, biscuits or chips.

Best butter and garlic crab legs

what do you need:

• 1/2 kg of king crab legs, cut in half to reveal the meat
• 3 cloves of garlic, chopped
• 4 tablespoons of salted butter, melted
• 1 tbsp chopped parsley
• 1/2 tbsp lemon juice
• Lemon slices

In the bowl, add garlic, melted butter, parsley and lemon juice. Place the crab legs in the baking tray and pour the butter mixture. Some mixture is reserved for impregnation. Bake the crab legs in a preheated oven [375F] until heated for about 5 minutes. Serve with tartar sauce and lemon slices - it is best to squeeze the lemon juice onto the crab before serving.

Delicious Baked Crab Crispy Sticks

what do you need:

• 12 spring rolls packaging
• 1/2 cup cream cheese
• 3 tablespoons chopped crab meat
• 1/2 teaspoon of sugar
• Sweet and sour sauce
• Salt sprint

Put the cream cheese, crabmeat, sugar and sweet and sour sauce in a bowl. Season with salt and stir until the ingredients are well mixed. Stir a teaspoon mixture with a spoon in each spring roll package and package. Spray the baking tray with olive oil and arrange the crab sticks on the sheets. Cook on a preheated oven [375F] for about 12 minutes or until crispy [half turn].

You can't miss these delicious crab recipes - try it now!

---

Orignal From: Delicious crab recipes you can enjoy on the go